Jalapeño Honey Hummus with Spiced Olive Oil Tortilla Chips.

INGREDIENTS

olive oil spiced chips

(4-inch) flour tortillas, cut into quarters

3 tbsp

olive oil

1/2 tsp

dried jalapeño pepper (I get mine at penzey’s)

1/2 tsp

smoked paprika

1/4 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

pepper

hummus

jalapeño pepper, roasted & seeds removed

1 1/2 cups

chickpeas (if using canned, then make sure to drain and rinse first)

1/4 cup

tahini

2 tbsp

honey

1/3 cup

olive oil

1/4 tsp

salt

1/4 tsp

pepper

3 tbsp

ice water