Chicken Gnocchi Soup

INGREDIENTS

1 lb

store-bought gnocchi or use this recipe to make by hand

2 cups

cooked chicken breast, cut into small cubes

1 1/2 cups

spinach leaves, chopped

1 cup

white onion, chopped

3/4 cup

carrots, finely chopped or julienned

1/2

lemon, juiced

sprigs rosemary

2 cloves

garlic, minced

2 tbsp

extra-virgin olive oil

kosher salt and freshly ground pepper,

Sauce:

1 3/4 cups

heavy cream

1 1/2 cups

parmesan cheese, grated

1/4 tsp

nutmeg