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Southern Pimento Cheese Recipe

Robyn Stone
  • 10 minutes
  • Serves 12

INGREDIENTS

1

sharp cheddar cheese (shredded)

1

mild cheddar cheese (shredded)

1 8 ounce package

cream cheese (softened)

1/4 cup

diced pimentos

1/2 tsp

salt

1/4 tsp

freshly ground black pepper

2 tbsp

mayonnaise or Greek yogurt (optional)