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Instant Pot Pineapple Chicken Breasts

Ashley Fehr
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

1 398 milliliter can

pineapple chunks with juice (14 oz)

3 tbsp

sodium-reduced soy sauce

3 tbsp

brown sugar (packed)

1/2 tsp

salt

black pepper

1 tbsp

corn starch

1 tbsp

water