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Everything White Bean Hummus.

Jessica, How Sweet Eats
  • 15 minutes
  • Serves 2 to 4

INGREDIENTS

3 cups

cooked cannellini/great northern beans (or 2 cans, drained and rinsed)

6 tbsp

olive oil + more for drizzling

2 tbsp

toasted sesame oil

1

whole head of roasted garlic

1/4 tsp

salt

2 tbsp

dried minced onion

2 tbsp

toasted sesame seeds

1 tbsp

poppy seeds

1 tbsp

dried minced garlic

1 tsp

flaked sea salt

1/4 tsp

black pepper

crackers for serving