One-Pot Turkey Sausage and Noodles

olive oil

large yellow onion (, thinly sliced)

to 3 garlic cloves (, chopped)

banana peppers (, sliced into rounds)

diced fresh tomatoes

package ((13-ounces) Turkey Sausage, sliced into 1/4-inch rounds (I used Turkey Sausage by Butterball))

sprigs fresh thyme leaves

salt and fresh ground pepper (, to taste)

- ounces Egg Noodles

vegetable broth

skim milk

shredded parmesan cheese

crushed red pepper (, for garnish)

parsley (, for garnish)