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Masquerade Coconut & Raspberry Fudge (Raw, Vegan, Low Sugar)

Lorraine Elliott
  • minutes
  • Serves

INGREDIENTS

1

Banana, ripe

3/4 cup

Raspberries, whole fresh or frozen

2 tbsp

Honey, raw

1 pinch

Cinnamon

1 tsp

Vanilla extract

2 cups

Desiccated coconut, unsweetened

1 tbsp

Water