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Cafe Rio Sweet Pork

Amy Nash, House of Nash Eats
  • 495 minutes
  • Serves 6

INGREDIENTS

2 lb

pork shoulder butt roast

2 cans

Coca-Cola (not diet), divided

1 cup

brown sugar, divided

1/4 cup

water

1 tsp

salt

1/4 tsp

pepper

1/4 tsp

garlic powder

1/4 tsp

chili powder

1 4 ounce can

diced green chilies

1 10 ounce can

red enchilada sauce

1 person Recommend This Recipe