Philly Cheesesteak Cups

INGREDIENTS

1 lb

rib eye steak (thinly sliced (if you want to save a little money, use flank steak EXTREMELY thinly sliced, or use ground beef))

1 tbsp

olive oil

1/2

medium onion (chopped)

green pepper (chopped)

1 cup

mushroom (chopped)

1/2 tsp

salt

1/4 tsp

garlic powder

1/4 tsp

pepper

1/3 cup

heavy cream

1/3 cup

milk

package puff pastry (thawed)

1/2 cup

provolone cheese (grated)