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Ultimate California Cheesesteak Dip

Heather Cheney
  • minutes
  • Serves

INGREDIENTS

1

jar prepared alfredo sauce

8 oz

cream cheese (softened)

1

packet Lipton® Recipe Secrets® Onion mix

1 lb

thick sliced (1/8" deli roast beef, cut into bite-sized pieces)

2 cups

provolone cheese (shredded or finely sliced)

1/2 cup

sliced peperoncinis (drained)

1

ripe avocado (diced)

1

large tomato (seeded and diced)

6

strips of bacon (cooked and crumbled)