Homemade Marinara Spaghetti Sauce

INGREDIENTS

2 tbsp

Extra-Virgin Olive Oil

small Onion, diced

Carrot, diced or grated

Garlic Cloves, diced

1 tsp

Red Pepper Flakes

2 tsp

Sugar

1 1/2 tsp

Salt

1 oz

can Whole Peeled Tomatoes (such as San Marzano tomatoes)

1/3 cup

Fresh Basil Leaves, sliced into ribbons

1 lb

Spaghetti (or pasta of choice)

1 1/2 cups

Grated Parmigiano-Reggiano Cheese (high-quality parmesan cheese)