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Fish Sandwich with Garlic Aioli Coleslaw

Julie Evink
  • 33 minutes
  • Serves 4

INGREDIENTS

4

Gorton's Fish Sandwich Fillets

4

buns

2 tbsp

Butter

3/4 cup

shredded cabbage

3/4 cup

shredded red cabbage

3/4 cup

shredded carrots

3/4 cup

mayonnaise

1/4 tsp

black pepper

3

garlic cloves (minced)

1 tbsp

lemon juice