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Favoreats

Favoreats LLC

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Homemade Coconut Cake

Rosemary
  • 95 minutes
  • Serves 12

INGREDIENTS

FOR THE CAKE

1/2 cup

butter (125 grams)

2 cups

all purpose flour (280 grams)

1 tbsp

baking powder (15 grams)

1/2 tsp

salt (2 grams)

1 1/2 cups

sugar (300 grams)

3

large eggs at room temperature

1 cup

milk (245 grams)

1 tsp

vanilla (5 grams)

FROSTING

1/2 cup

butter (125 grams, softened)

4 oz

cream cheese (125 grams)

5 cups

powdered sugar (1 kilo)

1/2 tsp

vanilla (2 1/2 ml)

1/4 tsp

salt (1 gram)

1/4 cup

half and half (60 grams)

TOPPING

1 cup

coconut flakes (75-150 grams)