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Delicious Breakfast Stuffed Peppers

Chrissy Taylor
  • minutes
  • Serves

INGREDIENTS

2

Bell Peppers (any color works for this)

3

Large Eggs

1/4 cup

Skim Milk (you can use any milk for this)

2

Asparagus Spears (Cut into pieces)

Sprinkle of Feta Cheese (I used the Tomato Basil)

Salt & Pepper