INGREDIENTS
8 oz
cream cheese, (softened (light cream cheese is okay))
3
to 4 green onions, (thinly sliced)
2
jalapeños, (seeded and diced (use less or more depending on preference))
8
slices bacon, (cooked and crumbled)
8 oz
pepper jack cheese, (shredded)
4 oz
sharp cheddar cheese, (shredded)
48
tortilla scoops chips