Chicken Enchilada Bites

boneless (skinless chicken breasts (about 1 1/2 lbs. if you want to substitute a pork loin or other meat))

packet Old El Paso Taco Seasoning Mix

14- ounce can Old El Paso Mild Enchilada Sauce (can substitute medium, if you'd like)

10- ounce cans diced tomatoes with lime juice and cilantro (drained)

10- ounce can diced tomatoes and green chiles (drained)

cornstarch mixed with two tablespoons cold water

10- ounce can Old El Paso Green Chile Enchilada Sauce

- ounces cream cheese (softened)

to rtilla scoops

shredded cheddar blend cheese

plum tomatoes (diced small)

chopped cilantro (for garnish)