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Banana Blueberry Breakfast Bread {Paleo & Nut Free}

Michele, Paleo Running Momma
  • 75 minutes
  • Serves 10

INGREDIENTS

2

small overripe bananas

3

large eggs

1/4 cup

full fat coconut milk (canned, blended prior to adding to the batter)

1/2 tsp

pure vanilla extract

2 tbsp

pure maple syrup

1/2 cup

+ 2 Tbsp organic coconut flour

3 tbsp

tapioca flour

1/2 tsp

baking soda

1/2 tsp

baking powder

1/8 tsp

fine grain sea salt

2 cups

fresh blueberries