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Sweet Potato Nachos with Avocado Cilantro Cream (Gluten-Free)

Kristen Chidsey
  • 55 minutes
  • Serves 4 to 6

INGREDIENTS

1/2

Avocado

1 15 ounce can

Black beans

1/4 cup

Cilantro, fresh

1

Lime, zest and juice

3

Sweet potatoes, large

1 tsp

Of paprika

1 tsp

Salt

1 tbsp

Canola oil

1 cup

Cheddar cheese, sharp

1/2 cup

Greek yogurt, plain