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S’Mores Popcorn

Kim Beaulieu
  • 15 minutes
  • Serves 10

INGREDIENTS

10 cups

popped popcorn

16 oz

milk chocolate (for drizzling)

4 tbsp

butter

2 cups

miniature marshmallows (I used Mallow Bits)

24

Graham Crackers (broken or crushed)

2

to 4 ounces of milk chocolate (cut into small chunks)