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Chipotle-Rubbed Salmon Tacos

Food & Wine
  • minutes
  • Serves 8

INGREDIENTS

4

fillet cut into pieces 1 pound skinless wild alaskan salmon, skinless wild

1 cup

Cabbage

2 tsp

Chipotle chile, powder

1

Hass avocado

2 tsp

Orange, zest

1

Apple-cucumber salsa

1 tsp

Lime juice, fresh

2 tbsp

Mayonnaise

1

Salt

2 tsp

Sugar

1 1/3 tbsp

Olive oil, extra-virgin

8

Corn tortillas