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Lemon Garlic Roasted Pork Loin

Joanna Cismaru, Jo Cooks
  • 145 minutes
  • Serves 6

INGREDIENTS

5 cloves

garlic (chopped)

1/2 cup

olive oil ( for marinade)

2 tbsp

oregano (dried)

1/4 tsp

cayenne pepper

1/2 tsp

salt (or to taste)

1 tsp

pepper (or to taste)

2 tbsp

lemon juice (freshly squeezed)

1 tbsp

lemon zest

2

lbs pork loin