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Fried Dough Filled with Feta Cheese a.k.a. "Langosi cu Branza"

Joanna Cismaru, Jo Cooks
  • 175 minutes
  • Serves 8

INGREDIENTS

1 tsp

sugar

2 1/4 tsp

active dry yeast (1 pkg)

1 1/4 cups

water (lukewarm)

4 cups

all-purpose flour

1/2 tsp

salt

2 cups

feta cheese (crumbled)

vegetable oil for frying