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Streusel Pumpkin Pie

Jaclyn, Cooking Classy
  • minutes
  • Serves 8

INGREDIENTS

1 1/4 cups

all-purpose flour

1 tbsp

granulated sugar

1/4 tsp

salt

8 tbsp

unsalted butter (, cold and diced into 1/2-inch cubes)

3 tbsp

ice water

1/4 cup

granulated sugar

1 1/2 tsp

cornstarch

4 oz

cream cheese (, softened well)

1 tsp

ground cinnamon

1/4 tsp

ground ginger

1/4 tsp

ground nutmeg

1/8 tsp

ground cloves

1/2 cup

packed light-brown sugar

1/4 tsp

salt

2

large eggs

1

large egg yolk

1 15 ounce can

pumpkin puree

1 tsp

vanilla extract

3/4 cup

half and half*

1/2 cup

all-purpose flour

2 tbsp

granulated sugar

2 tbsp

packed light-brown sugar

1/4 tsp

ground cinnamon

1/8 tsp

salt

4 tbsp

unsalted butter (, cold and diced into 1/2-inch cubes)

1/3 cup

chopped pecans

Sweetened whipped cream (, for topping)

1 person Recommend This Recipe