INGREDIENTS
4
slices Bacon
1
Bay leaf
2
Carrots
1
head Cauliflower
2
stalks Celery
2 cloves
Garlic
1
Onion
2 tbsp
Parsley, fresh leaves
4 cups
Chicken broth
1/4 cup
All-purpose flour
1
Kosher salt and freshly ground black pepper
1 cup
2% milk
2 tbsp
Butter, unsalted