Barbecue Chicken Pizzadilla (Pizza Quesadilla)

INGREDIENTS

2 tbsp

barbecue sauce ((plus extra for drizzling))

2 tbsp

pizza flavoured tomato paste

1 tsp

garlic powder

1 tsp

vegetables stock powder ((like Vegeta))

salt to season ((adjust to your tastes))

x 140g | 5oz whole skinless chicken breast (, cut into bite-sized pieces)

1/4

of a red onion (, thinly sliced)

tortilla wraps of choice ((I use Sourdough))

1/2

an avocado (, sliced and divided)

2 tbsp

black pitted olive slices (, divided)

1/4 cup

pineapple chunks (, halved, divided)

ripe tomato (, sliced thinly, divided)

1 tbsp

freshly chopped basil leaves (, divided)

1 tbsp

freshly chopped oregano (, divided)

1/2 cup

light mozzarella cheese (, grated, divided)