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Low Carb Crock Pot Chicken Soup

Lisa | Low Carb Yum
  • 245 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

chicken pieces (boneless/skinless, I used thigh meat)

15 1/2 oz

chunky salsa (I used Tostitos)

15 oz

chicken bone broth

8 oz

Monterey or Pepper Jack cheese (cubed small or shredded)