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Cannoli Cream Puffs

Jennifer
  • 40 minutes
  • Serves 12

INGREDIENTS

4

Eggs, large

1 cup

All-purpose flour

1/4 tsp

Cinnamon

1/2 cup

Icing

1

Icing

1/2 tsp

Salt

1/2 tsp

Vanilla

1 tbsp

White sugar

1/2 cup

Butter, unsalted

1 1/4 cups

Mascarpone cheese

1 1/4 cups

Whole milk ricotta

1 cup

Water, hot