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Indonesian Pork Tenderloin

Liren Baker
  • 50 minutes
  • Serves 4

INGREDIENTS

1 lb

Pork tenderloin

2 cloves

Garlic

1/4 cup

Mango chutney

2 tbsp

Peanut butter, reduced-fat creamy

2 tbsp

Soy sauce, low sodium

1 tsp

Red pepper flakes

1

Vegetable cooking spray