Blueberry French Toast Roll Ups with Cream Cheese Dipping Sauce

INGREDIENTS

slices sandwich bread ((I used the long square shape loaf))

1/2 cup

blueberry jam ((I used Bonne Maman))

1/2 pint

fresh blueberries

large eggs

1/2 cup

milk

1/2 tsp

vanilla extract

2 tbsp

all-purpose flour

1/2 tsp

baking powder

1 pinch

ground nutmeg

2 tbsp

butter (, melted)

1/3 cup

granulated sugar

1 1/4 tsp

cinnamon

3 oz

cream cheese (, softened)

3 oz

butter (, softened)

1 cup

powdered sugar

1 tbsp

milk

1/2 tsp

vanilla extract