Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 14.75 ounce cans
wild red salmon (or you can use pink salmon like I did in the video)
2
eggs
6
green onions (minced)
1/2 cup
panko bread crumbs
1/2 cup
grated parmesan
1
lime (juiced)
4 tbsp
avocado oil (or sub with olive oil)