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Gnocci, Sausage and Spinach Soup

Kathi @ LaughingSpatula.com
  • minutes
  • Serves

INGREDIENTS

2 cups

Baby spinach, fresh rough leaves

1 tsp

Basil, dried

1

Yellow onion

32 oz

Chicken broth, low-sodium

3 tbsp

Tomato paste

1 lb

Gnocchi

1

Red pepper, roasted

1

Salt and fresh black pepper

2 tbsp

Olive oil

3/4 cup

Half & half or heavy cream

1

Parmesan cheese, grated fresh

1 pound Italian chicken sausage (bulk or removed from casings)