INGREDIENTS
1/4 cup
(1/2 a stick) of unsalted butter
1/4 cup
granulated sugar
2
Granny Smith apples , peeled, cored and chopped (about 2 cups)
1 tbsp
brown sugar
1/4 tsp
ground nutmeg
1/2 tsp
ground cinnamon
2 1/2 cups
self-rising flour , divided
1/2 cup
vegetable shortening (like Crisco)
2 tbsp
granulated sugar
Yolk from one egg
1/2 cup
ice water
About 1 cup of vegetable oil , for the skillet
Powdered sugar or granulated sugar, for dusting, optional