INGREDIENTS
12
Shrimp, large
3 handfuls
Baby spinach
8
Basil, fresh leaves
2 cloves
Garlic
2 15.5 ounce cans
Great northern beans or cannellini beans
1 tsp
Lemon, zest
1/2
Lemon, Juice from
1
Tomato, medium ripe
1
Yellow onion, small
1/4 cup
Chicken stock
1
Olive oil