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Irish Soda Bread Muffins

Lori Lange
  • 45 minutes
  • Serves 12

INGREDIENTS

2 cups

all-purpose flour

3 tbsp

granulated white sugar

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1/4 cup

salted butter

1 cup

buttermilk (low fat is fine)

1

large egg, beaten

3/4 cup

currants

1/2 tsp

caraway seeds (optional)