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Slow Cooker Carnitas

Krissy Allori
  • 540 minutes
  • Serves 8

INGREDIENTS

4 lb

pork roast (excess fat removed)

1

head of garlic (cloves removed and minced)

2 tsp

ground cumin

1 tsp

dried oregano

3/4 tsp

salt

1/2 tsp

freshly ground black pepper

2 tbsp

green chile (minced (can substitute with chipotle in adobo or jalapeno))

1

large onion (sliced)

2

oranges

1

lime