Creamy Confetti Corn with Bacon

fresh corn ((from about 7 ears))

slices (8 oz) bacon, diced into small pieces

small chopped red bell pepper

chopped red onion

each salt and freshly ground black pepper (, or to taste)

Neufchatel cheese (, diced into cubes)

milk (, then more as needed)

chopped green onions ((optional))

chopped fresh parsley