INGREDIENTS
3
slices Bacon
1 lb
Ground beef chuck
1/4 cup
Flat-leaf parsley, fresh leaves
2 cloves
Garlic
1
Onion, small
1
Egg, large
3 cups
Marinara sauce
12 oz
Spaghetti
1
Kosher salt and black pepper
3 tbsp
Bread crumbs
1
grated parmesan (2 ounces), grated