Spicy Whole Wheat Linguini with Sausage and Roasted Peppers

INGREDIENTS

14 oz

hot Italian chicken sausage

1 tsp

olive oil

1/3 cup

chopped onion

12 oz

jar roasted peppers in water, diced

3 cloves

garlic, smashed

kosher salt and black pepper

1 1/2 cups

crushed tomatoes

1/2 cup

low-sodium chicken broth

9 oz

DeLallo whole wheat linguini (or DeLallo gluten free)

2 tbsp

grated Pecorino Romano, plus more for serving

1 tbsp

fresh chopped parsley