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Chicken Tikka Masala

Alison Roman
  • 5 minutes
  • Serves 6

INGREDIENTS

2

lbs Chicken breasts, skinless boneless

2

Chiles de arbol, dried

3/4 cup

Cilantro plus, fresh sprigs

2 tsp

Coriander, ground

6

Garlic cloves

4 tsp

Ginger

1

Onion, small

1 28 ounce can

Tomatoes, whole

1/4 cup

Tomato paste

1

Basmati rice

6

Cardamom pods

2 tsp

Garam masala

1 tbsp

Kosher salt

4 tsp

Turmeric, ground

2 tsp

Cumin, ground

3 tbsp

Ghee

2 cups

Heavy cream

1 1/2 cups

Whole-milk yogurt