INGREDIENTS
1 tbsp
olive oil
1
- pound ground beef
3
garlic cloves (, minced)
1 tsp
chili powder
salt and fresh ground pepper (, to taste)
2
tomatoes (, diced)
1
poblano pepper (, diced)
1
bag ((9-oz.) fresh spinach)
butter for dish
4
six-inch tortillas
1 1/2 cups
mixture of shredded cheddar and monterey jack cheese
Optional:
Avocado Slices
Cherry Tomatoes
Tortilla Chips