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The Best Grilled Portobello Mushroom Burgers

Skinnytaste
  • minutes
  • Serves

INGREDIENTS

4

portobello mushroom caps

2 tbsp

balsamic vinegar

1 tbsp

low sodium soy sauce

1 tbsp

olive oil

1 tbsp

chopped rosemary

1 1/2 tsp

steak seasoning like Montreal Steak Grill Mates

4

thick slices red onion

4 oz

reduced fat Swiss, sliced thin (Alpine lace)

4

thin slices tomato

1/2

avocado, sliced thin

baby spinach

4

whole wheat low calorie buns (I used Martin)

1 person Recommend This Recipe