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Salted Caramel Cheesecake Recipe

Ashlee Marie
  • 120 minutes
  • Serves 10

INGREDIENTS

1/2 cup

butter

1/3 cup

packed light brown sugar

1 1/4 cups

all-purpose flour

3/4 cup

finely chopped macadamia nuts

2

lbs full fat cream cheese (softened)

1/2 cup

granulated sugar

1 tsp

vanilla

1 cup

caramel sauce

2

lrg eggs (room temp)

1

lrg egg yolk (room temp)

1 1/4 cups

caramel sauce

sprinkle fleur de sel