Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
Or seafood bouillon
2
lbs Picked clean of shells crabmeat
1
stalk Celery
1/2 cup
Fennel, bulb
1/4 cup
Yellow onion
1
Pepper
1
Salt
3/4 cup
Self rising flour
1 stick
Butter
2 cups
Half and half
2 qt
Heavy cream
1 qt
Milk
2 tbsp
Cooking sherry