INGREDIENTS
2 cups
all-purpose flour ((scoop and level to measure))
1 1/2 tsp
baking powder
1/4 tsp
salt
1 cup
granulated sugar
1/2 cup
unsalted butter, (softened)
1 tbsp
+ 1 tsp orange zest ((from 2 large navel oranges))
1
large egg
1 cup
whole milk ricotta cheese ((I recommend Galbani))
1 tsp
vanilla extract
1 cup
mini semi-sweet chocolate chips
1 1/4 cups
powdered sugar
2 1/2 tbsp
fresh orange juice
1 tsp
orange zest ((about 1/2 navel orange))