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Italian Pastry Cream Recipe

Rosemary
  • 20 minutes
  • Serves 1

INGREDIENTS

1 cup

milk (divided)

1/3 cup

sugar

3 tbsp

flour ((whisk in a small bowl))

3

egg yolks

1/2 tsp

vanilla

3/4 cup

milk

3/4 cup

cream whipping/whole cream

4

egg yolks

1/2 cup

sugar

1/2 tsp

vanilla

2 1/2 tbsp

flour