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Paleo Baked Veggie Nuggets (Gluten Free, Dairy Free & AIP)

lastic.ga
  • minutes
  • Serves

INGREDIENTS

1/2

Carrots

1 cup

Cauliflower

2 tsp

Green onion

2 tsp

Onion powder

1

For the gelatin egg

1/3 cup

Coconut flour

1/2 tsp

Salt

1/4 cup

Tapioca starch

3 tbsp

Coconut oil

1 tbsp

Gelatin

1/4 cup

Water

1 cup

Zucchini (shredded and squeezed to remove excess liquid)