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Favoreats LLC

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Baked Beef and Ricotta Meatballs

Liz DellaCroce
  • 45 minutes
  • Serves 4

INGREDIENTS

16 oz

ground sirloin (90% lean)

2/3 cup

part-skim ricotta

1/3 cup

parmesan cheese

2

egg whites (whisked)

1 clove

garlic (grated)

1/4 cup

minced parsley

1/2 tsp

salt

1/4 tsp

nutmeg

1/4 tsp

pepper