Low Carb Bagels - Coconut Flour Fat Head Dough

coconut flour (about 1/2 cup)

aluminum-free baking powder (can be cut in half to reduce sodium, but will result in flatter bagels)

mozzarella cheese (shredded (about 2-1/2 cups))

cream cheese (2 ounces)

large eggs (beaten)

butter (melted (add a bit more if needed and use unsalted to reduce sodium))