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Creamy Chicken Pasta

Katerina, Diethood
  • 40 minutes
  • Serves 4

INGREDIENTS

1 cup

orzo (, cooked)

3 tbsp

olive oil

1

- pound (about 4) chicken breast halves, cubed

1

- pound asparagus (, rinsed, ends cut, and chopped into 2-inch pieces)

salt and fresh ground pepper (, to taste)

1 pint

cherry tomatoes (, halved)

2 tbsp

olive oil

1 tbsp

butter

3 tsp

all-purpose flour

1 cup

chicken broth

1/2 cup

skim milk

1/2 cup

shredded parmesan cheese ((not the grated kind that comes in a green container!))

salt and fresh ground pepper (, to taste)