Easy Sweet Potato & Black Bean Burrito Bowls

INGREDIENTS

1 cup

brown basmati rice + ingredients called for

large sweet potatoes (~4 cups)

red bell peppers

1/4 cup

olive oil (separated)

1/2 tsp

paprika

1/2 tsp

chipotle chili powder

Salt and pepper (1/2 teaspoon each)

1 can

black beans (drained and rinsed)

Toppings: cilantro, fresh lime, avocado(s), jalapenos (optional)

1/2 cup

full fat regular mayo (no substitutes)

3 tbsp

freshly squeezed lime juice (1/4 teaspoon lime zest)

1/8 tsp

ground cumin

1/4 tsp

paprika

1/2 tsp

chili powder

1 tsp

Sriracha or hot sauce

salt and ground black pepper